Dining and Cooking
Lunch is a chickpea farro salad with tahini dressing, topped with cucumber, tomato, and feta. Breakfast (picture 3) is Greek yogurt with raspberries and blueberries (will add granola day of)
In Meal Prepping

Lunch is a chickpea farro salad with tahini dressing, topped with cucumber, tomato, and feta. Breakfast (picture 3) is Greek yogurt with raspberries and blueberries (will add granola day of)


Lunch is a chickpea farro salad with tahini dressing, topped with cucumber, tomato, and feta. Breakfast (picture 3) is Greek yogurt with raspberries and blueberries (will add granola day of)

Dining and Cooking