Apricot & Banana Crumble by foxvipus 1 Comment foxvipus 3 years ago RECIPE (using 1.5Litre Slow Cooker)This was set to high for only 40 minutes.It consists of a fruit mix with a biscuit mix layered over top whilst cooking. Then obviously a jumble when served up as you can see.Fruit Mix½ Can of Apricot Halves sliced 1 Banana chopped up Sultanas, about a handful Cinnamon, Poppy and Flax SeedBiscuit Mix7 plain Vanilla Biscuits Juice from Apricot Tin Brown Sugar Nesquik Strawberry powder A little WaterWrite A CommentYou must be logged in to post a comment.
foxvipus 3 years ago RECIPE (using 1.5Litre Slow Cooker)This was set to high for only 40 minutes.It consists of a fruit mix with a biscuit mix layered over top whilst cooking. Then obviously a jumble when served up as you can see.Fruit Mix½ Can of Apricot Halves sliced 1 Banana chopped up Sultanas, about a handful Cinnamon, Poppy and Flax SeedBiscuit Mix7 plain Vanilla Biscuits Juice from Apricot Tin Brown Sugar Nesquik Strawberry powder A little Water
1 Comment
RECIPE (using 1.5Litre Slow Cooker)
This was set to high for only 40 minutes.
It consists of a fruit mix with a biscuit mix layered over top whilst cooking. Then obviously a jumble when served up as you can see.
Fruit Mix
½ Can of Apricot Halves sliced
1 Banana chopped up
Sultanas, about a handful
Cinnamon, Poppy and Flax Seed
Biscuit Mix
7 plain Vanilla Biscuits
Juice from Apricot Tin
Brown Sugar
Nesquik Strawberry powder
A little Water