This vegetarian chilli is easy but also ridiculously tasty. Great for batch cooking and freezing as required.
Full recipe and method in comments.
by TheStonedEdge
2 Comments
TheStonedEdge
Ingredients
3 red onions 4 gloves of garlic 3 bell peppers Celery Chipotle paste Tinned tomatoes Vegetable stock Water
Chop the onions and fry in a pan on medium heat, add salt to draw moisture out of the onions. Wait about 10 mins and then add garlic. When onions are soft and translucent add them with the garlic to the slow cooker. Spoon in your chilli paste.
Chop all the vegetables and add to the slow cooker with the lentils, chopped tomatoes and add in the stock. Top up with water until you just about see the water level, doesn’t have to be completely covered. Put on low for 7-8 or medium for 4-6 hours.
Serve with either rice, sweet potato or in a wrap.
foxvipus
Vegan Chilli or was there an ingredient that made it Vegetarian?
I love Lentils! Such a great substitution for meat. Also using Black Beans to make plant based is something I’ve definitely got to get more into. There’s so much health benefits eating food like your meal over a big slab of red meat.
2 Comments
Ingredients
3 red onions
4 gloves of garlic
3 bell peppers
Celery
Chipotle paste
Tinned tomatoes
Vegetable stock
Water
Chop the onions and fry in a pan on medium heat, add salt to draw moisture out of the onions. Wait about 10 mins and then add garlic. When onions are soft and translucent add them with the garlic to the slow cooker. Spoon in your chilli paste.
Chop all the vegetables and add to the slow cooker with the lentils, chopped tomatoes and add in the stock. Top up with water until you just about see the water level, doesn’t have to be completely covered. Put on low for 7-8 or medium for 4-6 hours.
Serve with either rice, sweet potato or in a wrap.
Vegan Chilli or was there an ingredient that made it Vegetarian?
I love Lentils! Such a great substitution for meat. Also using Black Beans to make plant based is something I’ve definitely got to get more into. There’s so much health benefits eating food like your meal over a big slab of red meat.