Update- The Spanish Reds Soup by Icy-Establishment298 1 Comment Icy-Establishment298 3 years ago This turned out so well, I’m really glad I used the tomato sauce instead of of the diced tomatoes as I don’t like very chunky soups.I’d still tweak it to add one more garlic clove, and for my Midwest Irish ancestry taste buds cut the heat a bit but it’s super good!Write A CommentYou must be logged in to post a comment.
Icy-Establishment298 3 years ago This turned out so well, I’m really glad I used the tomato sauce instead of of the diced tomatoes as I don’t like very chunky soups.I’d still tweak it to add one more garlic clove, and for my Midwest Irish ancestry taste buds cut the heat a bit but it’s super good!
1 Comment
This turned out so well, I’m really glad I used the tomato sauce instead of of the diced tomatoes as I don’t like very chunky soups.
I’d still tweak it to add one more garlic clove, and for my Midwest Irish ancestry taste buds cut the heat a bit but it’s super good!