Please say you are putting those in the fridge….you *cannot* reuse commercial containers, or even a conventional two-piece canning setup (like those on top) without a proper process procedure and expect them to be safe on a shelf.
r/canning can give you better advice on safety, but unless you are sticking these in the fridge or freezer right away I am deeply concerned you did not process this safely for shelf storage.
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My grandma used to make this.
Please say you are putting those in the fridge….you *cannot* reuse commercial containers, or even a conventional two-piece canning setup (like those on top) without a proper process procedure and expect them to be safe on a shelf.
r/canning can give you better advice on safety, but unless you are sticking these in the fridge or freezer right away I am deeply concerned you did not process this safely for shelf storage.
Delicious! What do you use your apple butter for?