Chunky vegetarian Toad in the hole (veg sausage, broccoli, cauliflower & peas)
Ingredients 1 Cup of plain flour 2 Large eggs 2/3 Cup semi-skimmed milk (150ml) 2 1/2 Tablespoons of olive oil 12 Veg sausages 1 Tablespoon of fresh thyme leaves 1/4 Teaspoon of salt 1/4 Teaspoon of black pepper
