First post on this sub! Shredded BBQ chicken for meal prep lunches this week

by elreydelasur

4 Comments

  1. elreydelasur

    Five servings of chicken!

    -pour base of chicken broth, enough to cover bottom of the pot

    -3 chicken breasts

    -cover each chicken breast in black pepper

    -cover each chicken breast in garlic salt

    -cover each chicken breast in a BBQ sauce of your choice, I used Kinder’s Cali Gold this time

    -3 hours 45 minutes on high

    -shred and serve!

  2. PFAS-in-my-veins

    Don’t cook with plastic the phthalates are terrible on your endocrine system. Looks great though!

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