This photo was taken at 8am. Pot roast was 14 hours old.
Fuzzy-Explorer3327
Maybe stick to the pop tarts . 😊. Seriously I think will taste awesome gravy looking awesome.
masofon
How many hours are we at now?
This whole thing has made me chuckle. It’s exactly the sort of thing my husband would do.
*”I am going to cook this thing I have no idea how to cook, using this tool I have never used. I WILL NOT LOOK AT RECIPES OR INSTRUCTIONS or let you tell me how it works. I GOT THIS.”*
I would not be eating that… you are much braver than I.
ChassantLeSoleil
Somehow…it got worse? Did the potatoes give up?
Swanson_Knope
The Frosted Strawberry Sensation is making my mouth water.
MacDerpson
I have been following this for the past 12 hours, I wish to see the end abomination
LadyMcRib
On the positive side, food poisoning only lasts a couple days.
Thebadfish843
Wait… that broth looks really good. Turn the GD crockpot off when he leaves and back on before he gets home. Cooking for 24 hours is going to dry it out so terribly that you’ll need a sip of gravy or broth with every bite and halfway through chewing. If you pour a tablespoon of salt in that, you might just save the day
Sierratango98
Did all the potatoes just melt
Thebadfish843
I saw this Matty video and was horrified at the idea of no seasoning, but he somehow makes it look pretty damn delicious
18 Comments
Does it have … flavour?
Original post for the uninitiated https://www.reddit.com/r/slowcooking/comments/11dl6ia/im_worried_about_this_details_in_comments/?utm_source=share&utm_medium=ios_app&utm_name=iossmf
This photo was taken at 8am. Pot roast was 14 hours old.
Maybe stick to the pop tarts . 😊. Seriously I think will taste awesome gravy looking awesome.
How many hours are we at now?
This whole thing has made me chuckle. It’s exactly the sort of thing my husband would do.
*”I am going to cook this thing I have no idea how to cook, using this tool I have never used. I WILL NOT LOOK AT RECIPES OR INSTRUCTIONS or let you tell me how it works. I GOT THIS.”*
I would not be eating that… you are much braver than I.
Somehow…it got worse? Did the potatoes give up?
The Frosted Strawberry Sensation is making my mouth water.
I have been following this for the past 12 hours, I wish to see the end abomination
On the positive side, food poisoning only lasts a couple days.
Wait… that broth looks really good. Turn the GD crockpot off when he leaves and back on before he gets home. Cooking for 24 hours is going to dry it out so terribly that you’ll need a sip of gravy or broth with every bite and halfway through chewing. If you pour a tablespoon of salt in that, you might just save the day
Did all the potatoes just melt
I saw this Matty video and was horrified at the idea of no seasoning, but he somehow makes it look pretty damn delicious
[Matty Matheson’s Boiled Dinner](https://youtube.com/watch?v=Rlml-vE54KQ&si=EnSIkaIECMiOmarE)
Looks like something rotting in pond water haha,god love him for trying.
Said I thought you married the wrong guy, that sort of proves it!!
I am completely invested in this pot roast saga.
this whole thing is a long con subliminal ad for Pop Tarts. this is the kind of money Big Tart has to throw around…
I’ve never been so invested in a slow cooking post
RemindMe! 24 hours
!remindme 1 day