How can I adapt this for slow cooking? by whatiseenow 3 Comments RideThatBridge 3 years ago I would do it exactly as stated, on high for 4 hours, or low for 6-8. okiesillydillyokieo 3 years ago That is a slow cooking recipe PanSmithe 3 years ago Do it the same but maybe not add all the prune juice at the endWrite A CommentYou must be logged in to post a comment.
3 Comments
I would do it exactly as stated, on high for 4 hours, or low for 6-8.
That is a slow cooking recipe
Do it the same but maybe not add all the prune juice at the end