My first time making Spicy Gejang (Raw marinated crab). Pictured with my homemade kimchi 💛by LucyLeigh1 1 Comment El_Guap 3 years ago What type of crab? Could you share the recipe? Do you have to remove the shell to eat or is it soft shell?Write A CommentYou must be logged in to post a comment.
El_Guap 3 years ago What type of crab? Could you share the recipe? Do you have to remove the shell to eat or is it soft shell?
1 Comment
What type of crab? Could you share the recipe? Do you have to remove the shell to eat or is it soft shell?