OUT of this world, broth: beef bone with saffron dashi

toppings: beef carpaccio, spring onions, spinach, lacto-fermented celeriac, butter ponzu, smoked bone marrow oil

by appleflappiee

1 Comment

  1. Smoked bone marrow oil… so that’s the thick layer of fat in the bowl!

    It must help the slurpin’

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