3 years ago in Thangon, Laos. Forgot what kind of juice this was.

by trust_the_krust

10 Comments

  1. theycallmethevault

    It’s beautiful whatever it is! Maybe dragonfruit?

  2. -politik-

    Not sure how anyone could possibly identify this drink.

  3. earthtoemjai

    It looks maybe a little too reddish to be watermelon from the pic but when I was in that area (Cambodia, Vietnam, Thailand) watermelon juice was super common. It was the most delicious thing ever and I had it with every meal. I’ve never had anything like it in any other place, and I’ve tried myself to make it and it tastes awful when I do.

  4. kowfuakua

    Maybe it was made with hibiscus syrup? It has a tangy taste, perfect for summer!

  5. Real-Regret-

    “So are ya Chinese or” “IM LAOCIAN!”

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