Mini taiyaki on a stick, from a shop in Kyoto. Taiyaki are fish-shaped cakes filled with sweet bean paste. Eating these hot deserts on a cold November day was a great pre-pandemic experience
Mini taiyaki on a stick, from a shop in Kyoto. Taiyaki are fish-shaped cakes filled with sweet bean paste. Eating these hot deserts on a cold November day was a great pre-pandemic experience
by panarthropodism
3 Comments
luxuriousgravy
Love taiyaki…these look nice and crispy!
onetwoskeedoo
Damn that sounds amazing
PepperoKing
I love taiyaki!! But I personally prefer custard over red bean.
For something a little more accessible to those in the US, there’s a place called SomiSomi in Los Angeles that does a version (Ah-boong) with soft serve ice cream. It’s pretty fantastic!
3 Comments
Love taiyaki…these look nice and crispy!
Damn that sounds amazing
I love taiyaki!! But I personally prefer custard over red bean.
For something a little more accessible to those in the US, there’s a place called SomiSomi in Los Angeles that does a version (Ah-boong) with soft serve ice cream. It’s pretty fantastic!