I am so lucky to have an Asian market within walking distance from my house. Today I made japchae!

by platano_con_manjar

2 Comments

  1. Practical_Passion_78

    I have the dry noodles, I’ve not made it from scratch before. How difficult/easy are they to make? I always worry about how pricey it’ll be to get all the fresh veggies for it.

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