6 minute eggs on rice- simple but tasty

by grey-clouds

13 Comments

  1. Starsidegirl1488

    Yummy and I would so put a little kimchi on top but simple also make the tastiest dishes 💕

  2. _BuffaloAlice_

    (whispers)^the ^mitochondria ^is ^the ^powerhouse ^of ^the ^cell

  3. lvl1hydromancer

    I remember when I found this sub years ago. this is the content i always love. creamy boiled eggs on rice with green onion.

  4. Enough_Plenty_1155

    I make these a dozen at a time. 10 min of prep for a week of eggy delicousness. Tastes fab as a side with rice or noodles. I also vadd it to my ramen, eat at as a salty snack with beer, cut it up to mix into fried rice. Soooo good.

    My recipe. Boil eggs about 15min. Peel. Put them in a closed container. Ad half water, half soy sauce, little whatever spicy sauce you like, and whatever else you want.
    Ex:
    Sugar
    Sarachi
    Green onion
    Garlic
    Sambal
    Onions
    Fish sauce

    Experiment!
    I like to wait overnight to eat it. But if I can’t wait I just spoon on some extra soy concoction.

  5. Gold-Tangerine-2635

    Add some soy sauce on it and it’ll be even more delicious

  6. Cute_Mortgage_9186

    This looks so delicious. The perfect jammy yolk and the marinade seems to be perfect.
    I hate that Covid wrecked my taste buds and soy sauce currently tastes like gym socks to my broken palate because this looks really simple and delicious.

  7. LaLa_Land543

    I want this. Do you have a recipe to share?

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