Oswald’s Pizza goes from home-based pandemic startup to brick-n-mortar at Chef’s Hall – featuring focaccia-based Classic Pepperoni, Truffle Shuffle, and Mac Daddy pies
Oswald’s Pizza goes from home-based pandemic startup to brick-n-mortar at Chef’s Hall – featuring focaccia-based Classic Pepperoni, Truffle Shuffle, and Mac Daddy pies
by theleverage
4 Comments
theleverage
Sorry for sharing blogTO (ugh) – but thought the story was cool and the pizzas look and sound incredible. Not usually big on Chef’s Hall stuff but interested in getting here!
Shao_X
Why do people dislike BlogTO?
komochikonbu
Tried it about a year ago and wasn’t impressed. I think there’s better Detroit-style pizza options.
noizangel
I had the pear and honey the other day – pretty good. Lots of napkins.
4 Comments
Sorry for sharing blogTO (ugh) – but thought the story was cool and the pizzas look and sound incredible. Not usually big on Chef’s Hall stuff but interested in getting here!
Why do people dislike BlogTO?
Tried it about a year ago and wasn’t impressed. I think there’s better Detroit-style pizza options.
I had the pear and honey the other day – pretty good. Lots of napkins.