Any advice for what to use the pickled radish for other than eating it with every meal? (I have so much! )
by mortifyme
1 Comment
Ancient_Chemist_4098
The pickle can also be spiced up with some red chili flakes! Not sure about recipe you can probably find on Google but I believe it is just korean chili flakes with some sugar syrup muljeot some some soy and sesame oil and seeds? Quite tasty and a normal banchan.
1 Comment
The pickle can also be spiced up with some red chili flakes! Not sure about recipe you can probably find on Google but I believe it is just korean chili flakes with some sugar syrup muljeot some some soy and sesame oil and seeds? Quite tasty and a normal banchan.