Homemade Gamja-tang. I like mine with Enoki mushrooms 😅

by BigBoyGooner

4 Comments

  1. Status-Ebb8784

    That looks very tasty. How spicy did you make it? I get a little carried away with gochugaru and gochujang when I make mine to make up for the lack of onions and garlic ( I can’t eat alliums 😢).

  2. kwang_ja

    Looks great! I also love adding enoki along with shiitake in all my jjigae lol

Write A Comment