Here is the recipe that I am using :
100g white chocolate
50-60g vegetable oil
1/2 teaspoon matcha powder
Attempt :
I made matcha dipping sauce(the photo) just now. The matcha powder was added directly into the mixture of melted white chocolate & vegetable oil.
Question:
Do I need to mix matcha powder with hot water before adding it into the melted white chocolate? Does mixing matcha with hot water will give deeper matcha flavour to the dipping sauce? or
Is it fine to add matcha powder directly into the melted white chocolate bcs it doesn’t have that much difference?
Sorry if it is confusing
by honeys-art-24