Pampas Grill, The Grove – Brazilian Churrasca (pricing by weight)

by kunnyanghae

17 Comments

  1. quixotic59

    They had another location in Burbank up until a couple years ago. Never had a line and was so so good. A favorite Friday lunch spot. RIP

  2. deeeflooo

    how much was your plate since they charge by weight

  3. PaulHaman

    I love that place. There’s a second location in Culver City, and a similar place at Westfield Topanga Mall in Canoga Park. Got introduced to Pampas by a Brazilian friend about 20 years ago. It’s pretty much unchanged in that whole time. It usually worked out to about $20 a plate even back then. What I love to do is put some of the stroganoff gravy on mashed potatoes, then sprinkle some farofa on it (the toasted cassava flour with bacon bits in it). Sooo good.

  4. giro_di_dante

    This got me hungry. Good thing I’m going back to Brazil in 2 weeks.

  5. Y0knapatawpha

    Pampas is way better than La Vaca, good on ya. Fogo de Chao costs too much. So this is the way.

  6. morenoodles

    Pampas Grill is part of the Original Farmer’s Market. It is adjacent to, but *not* part of The Grove.

  7. Love that place, especially when the lines aren’t too long. But you didn’t get my fave, the lil cheese breads!

    Another spot I really like at the Farmers Market is Monsieur Marcel’s.

  8. WittyClerk

    I don’t see any stroganoff on your plate . #SAD #SHAME. Also the newer Culver City location has no line, tons of seating, and ‘happy hour’ prices. Pampas has some of the best food going 💕

  9. trucksandrecords

    Would I be hopeless in Brazil as a vegetarian? The salads and pasta looks good.

  10. somethingwhittier

    Looks great. What do you think those greens are seasoned with?

  11. TrainingNail

    ChurrascO* and I’m thrilled to see they serve chicken hearts!!

  12. Ya’ll gotta try the spicy chicken from here

  13. Immediate-Estimate-4

    I miss the one that use to be in Burbank

  14. CrystalizedinCali

    Sirloin cap!! My “go to” plate costs like $24 usually.

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