Warm refried beans on stovetop. Place tortillas on baking pan. Spread warmed refried beans on tortillas. Top with black beans, salsa , and jalapenos. Cover with shredded cheese. Place in oven for approximately 10 minutes or until cheese is melted to your preference. Top with avocado slices if you have them.
Easy and customizable. I made this with leftover black beans and refried beans. The recipe does not use much. If you are opening a new can you will have leftovers of the beans for future meals.
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Recipe:
Preheat oven to 375 F.
tortillas
canned refried beans
canned black beans
salsa
pickled jalapenos
shredded cheddar
avocado
Warm refried beans on stovetop. Place tortillas on baking pan. Spread warmed refried beans on tortillas. Top with black beans, salsa , and jalapenos. Cover with shredded cheese. Place in oven for approximately 10 minutes or until cheese is melted to your preference. Top with avocado slices if you have them.
Easy and customizable. I made this with leftover black beans and refried beans. The recipe does not use much. If you are opening a new can you will have leftovers of the beans for future meals.
Fun story: in Oaxaca, Mexico, they make tlayudas, and a great topping is chapulines and oaxacan cheese which is a style of string cheese.[Tlayudas](https://www.infobae.com/en/2022/04/15/step-by-step-yalitza-aparicios-recipe-to-make-homemade-tlayudas/?outputType=amp-type)