Dining and Cooking
Easy Coconut Shrimp Recipe
In American Recipes

Easy Coconut Shrimp Recipe



You won’t be able to get enough of this delicious Coconut Shrimp recipe! ​​Shredded coconut mixed with panko breadcrumbs creates the most satisfying crunch when you bite into them. Dipped in the sweet chili sauce, the sweetness of the coconut balances with the spicy sauce perfectly.

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RECIPE: https://preppykitchen.com/coconut-shrimp-2/

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49 Comments

  2. Alyssa Rodriguez

    The fact that John said so casually "Cus my mom makes German Chocolate Cakes a lot" had me shook cus I wish my mom made those hahhha

  3. FQ AMI

    Best cooking video ever!!! So detailed and so informative, it answers all of my questions.

  4. leann camp

    I never leave comments but came back to say WOW, this recipe is a keeper and the only way My family will eat coconut shrimp ever again. Thank you for sharing this with us. You have been a pleasure to watch.

  5. Donald Druker

    I made this dish tonight and it was fantastic. I did, however, make a couple of slight modifications. First, I used unsweetened coconut since I had also made a slightly spicy sweet and sour plum sauce for dipping (and I thought the additional sweetness of sweetened coconut would be a bit baroque), and I added a pinch of Chinese five-spice powder to the beaten egg. Everything else was by the book and the book was a bestseller.

  6. Blue 2020

    I live in Veracruz, Mexico and we are a very tropical city, we eat a lot of shrimp here and i want to learn how to make this recipe, i hope it turns out as crunchy as yours. Saludos desde mexico!!!💙

  12. Gail h Lewis

    MY MY MY MY I'VE LEARNED SOOOOOO MANY GREAT KITCHEN TECHNIQUES FROM U, THANK U 4 UR BEAUTIFUL BEDSIDE MANNER.
    I MADE UR YEAST ROLLS THE OTHER DAY, THEY WERE GREAT!

  13. Irvine Spiegel

    I was at a grocery store for like an hour trying to find shredded coconut. I refused to ask for guidance, because I'm that sort of stubborn.
    After searching the baking, produce, dry goods, and canned goods isle, I gave up, and settled on just panko and coconut flower.
    I went home defeated, but still inspired to cook. I got ingredients together, did a quick search for a few recipes. Then my mind was blown when I realized I never thought to look in the nut isle for coconuts…
    Anyway, thats how I came up with my recipe for mostly coconutless coconut shrimp….

  18. JB8

    I just discovered your channel and subscribed. Can't wait to try this recipe this summer

  21. Lisa Cooper

    hello chef. I made this so delicious recipe. my recommendation would be to come up with a tropical coconut dipping sauce like red lobster dipping sauce I found one similar to it but not quite the same taste, online. with your cooking skills I am sure you could make one better than anyone else!

  25. The Special Interest Show! with Jupiter August

    OK, so, at a hibachi buffet, I've had the most delicious coconut chicken! It had this delicious white coconut sauce over it and I wanna try to duplicate that!

    But I tried to make it using a recipe I found online, and unfortunately it didn't taste good. (It also had lime in it which is gross to me).

    Do you have any coconut chicken recipes?

  26. The Special Interest Show! with Jupiter August

    Have you ever tried using sour cream as the "glue" for something like this or chicken? I've used it for fried chicken before and it's so yummy! The chicken stayed so moist! I highly recommend it!
    Though, you may have already tried it haha

  28. Beth C

    These would be awesome on asian appetizer night, with some basil spring rolls and cashew chick lettuce wraps

  30. Nando Nando

    OMG. Its been like almost 2 years I didnt watch your channel since I left my country

    I remember I watched your channel, and try made some cookies with my mom n my sister. Now here I am in the States, didnt know you do cooking too.

    And this one Im gonna try soon !!!

  35. Debbie Downing

    I love everything you cook, and I'm also addicted to coconut and shrimp this is the BEST combo!! These look amazing and I'm adding them to my cocktail party menu! Thank you for your clear and concise explanations and directions!

  36. Jade

    Oh I eat the shells. Whole dang thing XD gonna try this recipe right now!!! Thank you for the great video!

  38. Anonymous

    john, I can't wait to make this today for lunch. yummy 👅😛 Tracey from Austin Texas

  39. Maria Kman

    It's Good Friday Holy weekend… Passover, we will have this wonderful coconut shrimp with an organic garden salad with fruit & veggies! 🎉

  40. Cynthia Sanchez

    It is wonderful to see such a capable parent making delicious meals for their family and it's even better that you're sharing them with us.

  45. BB

    Made these for Father’s Day along with some kalbi short ribs. The recipe was simple and very easy – they were a huge hit! Thanks John 🙏

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