Get the recipe @ http://allrecipes.com/recipe/extreme-banana-nut-bread-ebnb/detail.aspx

Got ripe bananas? See how to turn them into positively addictive banana bread. No guarantees on how long it will last!

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45 Comments

  1. This is my first time in life making one of this. It looks and tastes delicious.
    Thank you!!!!
    I am 51 years old

  2. I am diabetic and was wondering what I could substitute instead of sugar. Really want to try this. I am new to cooking since this pandemic and loving it! You should try my biscuits and cornbread! I may have missed my calling. Lol

  3. Okay, I followed the recipe exactly and I do not understand why this recipe calls for two 5×8 pans when it will all fit in one pan. The end result came out fine but it would have been better in one loaf or using two 4×8 loaf pans.

  4. I have made this several times and I am addicted. My family also loves it. I cannot wait to make it again for the holiday season. It tastes absolutely delicious. I add 1 1/2 cups of chopped walnuts and I reduce the temp to 340 as my oven runs hot. ..

  5. After making this i learned that you have to melt the butter or you will get bubbles at the top of your loaf. But all else was fine.

  6. Nicole —- how about an old fashioned date nut bread ? It’s sooooooo good when spread a slice w cream cheese , kid you not. ( was raised on this thanks to my mom who was raised o it back in NC circa : 1930ish – mine was mid 1950’s)

  7. We need to get this video to one million views ASAP only 2k away come on guys let’s make this every day to get the views passed 1 million

  8. Made this yestderday so delicious. Is there way to modify this for less sugar 😂😭. I used 4 bananas instead. So bomb

  9. Beautiful. I use brown sugar instead of white, and add 1/4 cup pure maple syrup, one cap full of pure vanilla extract, one tsp cinnamon, and walnuts AND pecans – very decadent!! Crazy good👍

  10. This has got to be one of my favorite recipes on youtube! This banana nut bread recipe is by far the best one of its kind! I've made this recipe at least 20-30 times and every time it comes out amazing! I make mine with half white and half brown sugar. It is so good that I recommend it to anyone wanting tender moist delicious banana nut bread!

  11. I love this recipe so much! Can you please help me figure out why the first time the loaf was tall (did I maybe add all the batter? Almost all of it???) also, sometimes the middle is still raw. Outsides too dark . How do I fix this 😢

  12. Can i substitiute the banana with grated carrots too, this recipe was too good i dont wanna try any other cake recipes

  13. I use brown sugar instead of white sugar, add 1 1/2 cups of walnuts, 1 teaspoon vanilla and 1 teaspoon of cinnamon… so goooooood!!!

  14. 3 🍌, 2 cups flour, 2 teaspoons of Baking flour, 1 teaspoon of 🧂. 2 cups of margarine 🧈, and 2 cups of white sugar and mix to smooth and then stir the two cups of smashed 🍌, add 4 beaten 🥚 and 1 cup of chopped walnuts mix. Put the wet ingredients with the dry until blended.

  15. Hi! Can I use powdered sugar instead of caster sugar? Please reply i’m about to try this recipe.😊

  16. Is it okay to add raisins in addition to the chopped walnuts? “Cuz that’s what I did. Came out good, too.

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