First time I’ve tried figs in a simple syrup, they turned out very pretty (and pink!) for the 45 minute process time. I was worried they would turn to mush

by JDuBLock

1 Comment

  1. AutoModerator

    Hi u/JDuBLock,
    For accessibility, please reply to this comment with a transcription of the screenshot or alt text describing the image you’ve posted. Thank you!

    *I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Canning) if you have any questions or concerns.*

Write A Comment