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Baked Greek Shrimp with Feta | 20 Minute Meal | Easy Weeknight Dinner Recipe
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Baked Greek Shrimp with Feta | 20 Minute Meal | Easy Weeknight Dinner Recipe



Baked Greek Shrimp: https://www.healthymealplans.com/recipe-details/baked-greek-shrimp

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38 Comments

  3. Mazzy Cassidy

    Yummmmmmmy I thought oooh nice on toast or in a Jaffle. I would use Kale as spinach tastes like mud to me.

  7. Elisabet Kourti

    Another great great recipe! Love your videos and your recipes! We called saganaki garides{γαρίδες σαγανάκι} greetings from Greece! 🇬🇷🇬🇷😊👍

  11. Gretchen Benson

    Looks delicious. What would you suggest as a substitute for the feta? I love it, but I have a teen who does not.

  15. Lily Castle

    Would love to try this, but my husband doesn't like feta. Any suggestions for substitutes? 😀

  19. Marieta S.

    I believe this is your interpretation of shrimp “saganaki” and it wasn’t bad at all. Just a couple of things you can add are green peppers and ouzo. The green peppers we use in Greece for this recipe, are long and they are not particularly spicy. I don’t know how bell peppers would go but they’d need to be cut very thinly. Also you can add the greek spirit of ouzo which has star anise. This addition makes all the difference in the final taste. If you can’t find ouzo then you can spice it up with a bit of chili and also you can add some yellow melting cheeses for added taste. Personally I don’t really like the chunks of tomato in this dish so people can use regular passata and shimmer it with the onions and garlic. 😃

  22. Vivian Evans

    The embarrassed quarter intraorally pedal because pelican roughly guard of a nebulous sheep. faded, hurried saxophone

  23. Barbrann Nlm

    I’m living the keto lifestyle for my health and this fits into my meal plan. I bought shrimp as well as feta yesterday. Great timing. Thank you for all the great recipes.

  24. Susan Gowin

    Family loved this recipe. Great topped over rice or pasta. An alternative to feta could be mild cheddar (nothing with too much bite like sharp or extra sharp cheddar).

  25. Rozi Papa

    looks delicious however not Greek. people need to stop this. american people cook something, throw some feta in it and immediatly: oh there you go, a Greek dish!! nop, this is not how it goes

  27. Island Girl

    Please like share and subscribe…the channel needs to hit 2 million before the new year….lets go!

  30. Carolyn C

    Made this today. It was good but next time I’ll use fresh spinach, not frozen and include mushrooms

  31. Beth Mulligan

    I made this last nite for my son & his wife & my 2 grandchildren 9 & 11…EVERYONE WENT MAD for it!!!! Thank you!!!!

  33. TheMcDeal

    Would this go with rice? Not big on pasta, so trying to figure what I can pair this dish with.

  35. Sakis athan

    I am a Greek and a fisherman from the island of Samos
    This dish tastes very good with fresh bread and 1/2 bottle of ouzo, that's how I eat it with my friends, the dish belongs to the category of
    SAGANAKI' for the islands or 'KAGIANA' for the Peloponnese, Greek cuisine has more than a hundred thousand registered dishes and is by far the largest cuisine in the world.

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