Tabouli salad is definitely a staple of the Levantian kitchen, made slightly differently from country to country 🥗
RECIPE: https://www.cheftariq.com/recipe/tabouli/
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4 Comments
Does the bulgur need to be cooked?
HOLY MOLY, BATMAN🎉🎉🎉🎉
Tabouli!!!!!!………I absolutely Love It!! Yours is FULL of parsley and mint…..my favorite!! Your recipe is more Parsley Salad🙂……LOVE IT!!!! Thank You Soooo Much for this post!!
I cannot wait to make it this weekend. Thank You!!🙏😉
Mega❤❤
For screenshots
3 tbsp bulgar
3-6tbsp lemon juice
Mix those set aside
1 bunch parsley
2 oz fresh mint
4 spring onion
1 large diced tomato
1/2 tsp allspice
1/4 cup olive oil
Add bulgar mixture you set aside and mix!