How To Make Moroccan Chicken Marrakesh

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How To Make Moroccan Chicken Marrakesh

1 brown onion, finely chopped
3 carrots, peeled and sliced
3 medium potatoes, chopped
1 zucchini, sliced
4 chicken breast fillets, diced
3-4 tbsp oil
2-3 crushed garlic cloves
1 tsp salt
1 tsp ground coriander
1 tsp ground cumin
1 tsp sweet paprika
1 tsp ground ginger
1/2 tsp black pepper
1 can diced tomatoes (400g)
4 cups chicken stock
1 can chickpeas (400g)
2 tbsp slivered almonds
1/2 cup diced dried apricots