Will be my first time trying anchovies, anyone have recommendations for recipes or fixings?

by wewereliketorches

3 Comments

  1. misplaced_optimism

    These anchovies are very mild, and don’t taste anything like the traditional salt-cured anchovies that many people are familiar with. I haven’t tried this particular tin, but I’ve enjoyed Patagonia’s other anchovies in the past.

  2. pcards86

    I’ve had these before and they had a sharp flavor that I didn’t enjoy.

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