Homemade XL NY style pizza

by sliceaddict

4 Comments

  1. sliceaddict

    Pulled this one a little early because I was starting to get some cheese separation. Still working on a the best method for baking a XL pie. This one was about 8min at 565F steel temp. 2nd rack position from top, no broiler used

  2. Experimentallyintoit

    You have a napkin dispenser and diner style salt & pepper shakers with a holder at home?

  3. Prettygirl312

    Looks so fantastic! 💖💞 I would need at least 3 slices 🤣 (some coca cola too)

  4. anythingfrthetrolley

    Looks good! What cheese are you using?

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