I love this music piece! but when I became youtube partner it was too pricey for me to buy the copy rights (you have to use a copy righted music). so after hours of research, I found the music I am using in my latest videos and I am a big fan of it. can not live without music! thanks for the comment!!!
Lovely recipe Allia, nice and simple they way I need them to be. I have a bunch of Moroccan family coming for dinner tomorrow night and they hinted at seafood… I think you saved my life. 😉
let me know how it came out! there is another dish "baked fish with charmoula" (check my other videos) that is absolutely amazing and it is a staple of moroccan cuisine. you should try it sometime 🙂 cheers!
ooo good question! I am not really sure. I always red pepper in this dish, but you can certainly replace them with tomatoes, it would taste good. not really sure about the green pepper. let me know if you try it 🙂 cheers!
19 Comments
Wow! That really looks good! thanks, KtC
Hey KtC,
thank you! actually, it's very yummy,my friends go crazy for it 🙂
by the way, I love your videos! you rock!
cheers 🙂
yammmmmy! interesting..
i have a question for you,are moroccan?and do you live in usa?
Hi Younes,
yes I am Moroccan and live in the US. cheers.
alia
Very nice, clear instructions. The music compliments very well your work.
I love this music piece! but when I became youtube partner it was too pricey for me to buy the copy rights (you have to use a copy righted music). so after hours of research, I found the music I am using in my latest videos and I am a big fan of it. can not live without music!
thanks for the comment!!!
hope you enjoy it 🙂
so good im going to make it and send u the video im bad at cooking but alia will help us out with video enchalah ya rab
Lovely recipe Allia, nice and simple they way I need them to be. I have a bunch of Moroccan family coming for dinner tomorrow night and they hinted at seafood… I think you saved my life. 😉
let me know how it came out! there is another dish "baked fish with charmoula" (check my other videos) that is absolutely amazing and it is a staple of moroccan cuisine. you should try it sometime 🙂
cheers!
hello.
i just want to ask you if i can use green pepper instead of red ?
thank you
ooo good question! I am not really sure. I always red pepper in this dish, but you can certainly replace them with tomatoes, it would taste good. not really sure about the green pepper. let me know if you try it 🙂
cheers!
Hi Alia. What's the red pepper sauce? Harissa?
It's the natural juices of the red peppers after I grated them.
can i blend the rep peppers insteed ?
That seems like an awful long time to cook shrimp :/
I agree. I'll try this recipe but I don't think I'll cook the shrimp that long. I appreciate the upload though.
Haha I was thinking the same, Dont got red peppers too, Only yellow and green 😛