I made this last night, and it came out great, even though I used breast meat because that's what I had on hand. But I came up with two questions: > That looked like a lot of oil you used in your pan; did you drain some of it out before starting to sprinkle in the teriyaki sauce? Or did you just leave it in? > I had to do this in batches, because I was making a lot. Is there any way around cleaning the pan in between batches? I didn't want burnt teriyaki sauce. Thanks for the great video!
Tried this for dinner tonight. I’ve never used corn starch like this but, that’s what you said to do. OMG….this was SO good! The chicken was so tender! I came very close to achieving nirvana but for the desire for more! Thank you!
I know this may sound crazy but I can use this for shrimp, steak & mushrooms? I ask because my local Japanese hibachi restaurant has this Teriyaki Chicken, Steak, or shrimp rice bowl with yum yum sauce. Sometimes the teriyaki sauce is either cooked with the broccoli or the broccoli just catches some of the sauces, but it’s SOOOOOO GOOOODDD!!! I want to try making it at home.
Also with the rice I’m not sure if they use soy sauce when they fry it, or if they use teriyaki sauce when they fry the rice. I need help on that part.😅
Cut chicken into pieces Brush corn starch onto chicken (lets sauce stick to it) Heat up pan Add oil Add chicken Brown the chicken Add teriyaki sauce Sauce should thicken and glaze the chicken Add touch of mayo
Thank you for recipe. We're trying to save money in this new economy, so what you are doing is helping a lot of people do their best to stay in the Middle Class and save money & eat better.
30 Comments
is corn flour , corn starch?
I made this last night, and it came out great, even though I used breast meat because that's what I had on hand.
But I came up with two questions:
> That looked like a lot of oil you used in your pan; did you drain some of it out before starting to sprinkle in the teriyaki sauce? Or did you just leave it in?
> I had to do this in batches, because I was making a lot. Is there any way around cleaning the pan in between batches? I didn't want burnt teriyaki sauce.
Thanks for the great video!
Tried this for dinner tonight. I’ve never used corn starch like this but, that’s what you said to do. OMG….this was SO good! The chicken was so tender! I came very close to achieving nirvana but for the desire for more! Thank you!
Is it corn flour or corn starch?
Give the ingredients so that it can be followed
I know this may sound crazy but I can use this for shrimp, steak & mushrooms? I ask because my local Japanese hibachi restaurant has this Teriyaki Chicken, Steak, or shrimp rice bowl with yum yum sauce. Sometimes the teriyaki sauce is either cooked with the broccoli or the broccoli just catches some of the sauces, but it’s SOOOOOO GOOOODDD!!! I want to try making it at home.
Also with the rice I’m not sure if they use soy sauce when they fry it, or if they use teriyaki sauce when they fry the rice. I need help on that part.😅
Can Youplease tell me approximately how long you cooked the chicken? Thank you.It looks scrumptious
absolutely worthless considering you don't show how the sauce is made
Took me awhile to realize the cornflour you’re referring to is cornstarch in the US 🙄
Bro! 🙂
I like how this video starts with "Now that you have made your teriyaki sauce" 😀
Sir , no salt ??
Thanks for your response
What can I substitute instead of cornstarch? Making this tonight
How'd U make the sauce most important?! Pweeze 🙏🙏🙏
What's the maynaise for?
how long on the pan. i swear you never said anything about a time.
Is the recipe and measurements available for the teriyaki sauce? Thank you
Cut chicken into pieces
Brush corn starch onto chicken (lets sauce stick to it)
Heat up pan
Add oil
Add chicken
Brown the chicken
Add teriyaki sauce
Sauce should thicken and glaze the chicken
Add touch of mayo
Thank you for recipe. We're trying to save money in this new economy, so what you are doing is helping a lot of people do their best to stay in the Middle Class and save money & eat better.
you made me buy cornflour and teriyaki sauce for the first time xD
Did this tonight with your teriyaki sauce and it was so good. Super quick to make after work too!
Anyone know wheat herb he used on top of the Japanese Mayo?
I did it, is delicious …thanks
Hello, how do I know the chicken is cooked?
What kind of oil do you use to pan fry the chicken my friend, great video thanks for sharing
Dear dumb F! How about you tell us he you make the sauce???? Wtf! That’s the real important part.
Not really a recipe when you're not offering any specifics. No temps, no times.
What kind of oil is being used
How dare you make this so simple?
Even I can understand it. 👍
For all of you asking about what kind of oil to use. You can use any kind you want. So long as it's for cooking.