What do you get when you combine fresh fish ๐ invigorating spices ๐ถ and lemon ๐ in a pot? A tangy, #spicy, easy-to-prepare Moroccan fish stew that Israelis just can’t get enough of!
Israel!! God's country!! I now read old testament. my favorite is elijah and david and daniel!! Um.. i want visit when end covid. Pray for me please. I love Israel!! ๐
During a vacation in Israel, a friend of mine told me about eating a grilled delicious fish next to the Sea of Galilee. I would love to try it myself! Could you do a video on the type of fish and how to prepare it?
I am moroccan and I cook the same recipe. I am very hsppy that Marrakesh museeum has dedicated a big part to Moroccan Jewish food that it was to my surprise a 100 % Moroccan Jewish food like seffa, fishballs, dates filled with nuts and a lot sweets and cakes. Very interesting to update my knowledge about Moroccan Jewish art culinary
18 Comments
Good
Now I'm hungry !! ๐
Wow very nice video๐๐๐๐
I love Israel I wanted to eat your food
Maravilloso
Itโs North African
Israel!! God's country!! I now read old testament. my favorite is elijah and david and daniel!! Um.. i want visit when end covid. Pray for me please. I love Israel!! ๐
YESHUA IS MESSIAH โค๏ธ (Isaiah 53) !
they name a fish after a country, now that's just stupid.
His working spirit and service are blessing
I love istayal good pepals
I really worried you burned yourself putting in the peppers.
๐ฒ๐ฆโค๏ธ๐ฎ๐ฑ
This isnโt an Israeli dish. And itโs actually Libyan. Native to the Jews of Libya.
During a vacation in Israel, a friend of mine told me about eating a grilled delicious fish next to the Sea of Galilee. I would love to try it myself!
Could you do a video on the type of fish and how to prepare it?
๐ฒ๐ฆโค๏ธ๐ฎ๐ฑ
I use Ras Al Hanout, an Ethiopian spice, instead of cumin. The flavors are deeper, and cumin is in the spice mix. Add sparingly &. Taste as you go.
I am moroccan and I cook the same recipe. I am very hsppy that Marrakesh museeum has dedicated a big part to Moroccan Jewish food that it was to my surprise a 100 % Moroccan Jewish food like seffa, fishballs, dates filled with nuts and a lot sweets and cakes. Very interesting to update my knowledge about Moroccan Jewish art culinary