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THE BEST ZUCCHINI CHOCOLATE CHIP MUFFINS
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THE BEST ZUCCHINI CHOCOLATE CHIP MUFFINS


THE BEST ZUCCHINI CHOCOLATE CHIP MUFFINS

by learn-withme

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  1. learn-withme

    Recipe :
    Ingredients:

    – 1 1/2 cups all-purpose flour
    – 1/2 cup cocoa powder
    – 1 tsp baking soda
    – 1/2 tsp baking powder
    – 1/2 tsp salt
    – 1/2 tsp ground cinnamon
    – 1/4 cup unsalted butter, melted
    – 1/4 cup vegetable oil
    – 1/2 cup granulated sugar
    – 1/4 cup brown sugar, packed
    – 2 large eggs
    – 1 tsp vanilla extract
    – 1 1/2 cups grated zucchini (about 2 medium zucchinis)
    – 1/2 cup chocolate chips

    Instructions:

    1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.

    2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, baking powder, salt, and ground cinnamon.

    3. In a large bowl, mix together the melted butter, vegetable oil, granulated sugar, brown sugar, eggs, and vanilla extract until well combined.

    4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

    5. Fold in the grated zucchini and chocolate chips.

    6. Divide the batter evenly among the muffin cups, filling each about 2/3 full.

    7. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

    8. Allow the muffins to cool in the pan for 5 minutes before transferring them to a wire rack to cool completel
    [FULL RECIPE STEP BY STEP](https://learn-withme.com/the-best-zucchini-chocolate-chip-muffins)

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