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Welcome back to Faith’s Oven, today we will make the remix of Alfredo Sauce, a shorter video
This Alfredo Sauce is the BEST because it is super easy to make and it taste AMAZING!
Ingredients:
1 stick of butter (salted)
2 cloves of garlic (chopped or minced)
2 1/2 – 3 cups Heavy whipping cream
1 cup parmesan cheese (block that you grate yourself)
2 tablespoons cream cheese
salt and pepper to taste
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20 Comments
Thank you for dinner !!!!
“❤U GO Girl”
Coming to terms with what passes as “Italian” in the US has been an exercise in patience.
“Fettuccine alfredo are not a thing in Italy,”but in the US it has become a staple in many restaurants that brand themselves Italian.
In Italy, the dish is most similar to what Italians call pasta Burro e Parmiggiano (pasta with butter and Parmiggiano cheese). Italians eat this, but at home.
In Italy, this way of making pasta is often referred to as Pasta del Cornuto – which translates as “Cuckold’s pasta”
The even more popular way of serving pasta alfredo in the US – with Chicken ,Shrimp – is beyond imaginable
It is not just poultry and pasta that are not allowed to mix – meat and pasta very rarely make it on to the same plate. Pasta is one course (primo) and meat is another, fully separate course (secondo).
Fettuccine Alfredo: original recipe from the Alfredo alla Scrofa Restaurant in Rome
https://www.youtube.com/watch?v=Sk9HCxfIREo
Thanks for sharing I made this tonight and we really enjoyed it. It was so good! Never going to buy the pre made jars or packets again 😁
I’m still making it til this day! Matter of fact, I’m making it tonight!
so i don’t have the fresh cheese i only have the grated shaker thing will that taste good at all?
I just made this amazing Alfredo sauce and my dad said it taste just like a restaurant. Thank you for the recipe and I can't wait to see what else I can make of yours.
Hi and beautiful day Faith to you and your beautiful family ❣️🤗 I just made this again this morning, and though I have made this several times and I have it written down, I always watch your video every time 💯 Thank you again for sharing ❤️❤️❤️
Well done.
God bless you too 🙏
My kid loooovvveeedddd the Alfredo sauce! It worked out well! It was my first time using fresh Parmesan cheese and avocado oil! This is a keeper! Thank you so much!
can i use normal cream instead of whipping cream or heavy cream?
I’ve made this a few times now and tweaked it just a touch. It’s been amazing!
Love the idea of the two spoonful cream cheese I can see how this would make a difference, but it’ll be our secret as my mama wouldn’t like it, but she doesn’t t need to know 😝 thanks for sharing! I see all the views and if only everyone like me, who viewed your videos would hit like!!!! Love this. 🙏🏽💞
Came out tasting incredible !!! Thank you
Can this be frozen
I found this recipe about a few years ago when I was 11-12 and I loved it when I made it so I told my mom to make this recipe now everyone loves it, best thing ever ❤
So this is my go-to for Alfredo sauce but I never used the cream cheese….. I finally used it and let me tell you…… GAME CHANGER 😩❤️
Can i keep it in fridge for couple weak?
Crazy thing is I add all this to the fake jar stuff so I need to just replace that with the heavy cream 🤦🏾♀️😂😂😂😂😂 oooh the cream cheese was a touch 👌🏾