Pork with onions, red peppers, bbq sauce and hickory rub on low for 8 hours

by Bo0ombaklak

3 Comments

  1. drmarting25102

    Didn’t see there were 4 photos at first and thought “damn it’s still pink after 8 hours??” 🤣

    Looks amazing and made me hungry.

  2. Your red pepper unripened into green peppers!

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