Chicken Adobo is a Filipino Chicken stew you need to try. Adobo is probably the number one and most famous Filipino dish and a super delicious and savory mix between acid, sugar, salt, and fat.
✅ FULL RECIPE VIDEO: https://youtu.be/0K8dnYq_Xx8
✅ FULL PRINTABLE RECIPE: https://flavorthoughts.com/chicken-adobo/
31 Comments
Okkk??? This looks so good!!! I'm Filipino and this adobo looks so appetizing. You bet I'm gonna try this recipe! 🤤😉
I will try this out! Looks so delicious 😛
What’s the semicircle white stuff? Sugar?
That's asado.
Craving adobo and it's almost midnight hays
Looks Delicious
Thats how i do it. I love the color. Looks delicious
Wow my favourite yummy
Looks so yummy ❤❤❤
Omg this is my ideal adobo❤️
As a westener this would taste better if it has no salt or sugar soy sauce in it..just chicken meat and pepper will be perfect.. bland food is more delicious and healthy…
If your adobo is not as dark as in the video your doing it wrong.
Where can I get cane vinegar?
Try also the pork adobo mate delicious also
❤❤
No beatboxing 2/10
Looks delicious ❤❤
Sugar is no-no
damn look so good.
Yummy
So many Adobo Manok version in the Philippines but this is the most i love ittwist.!!!!! Shout out from Abu Dhabi UAE.!!!!!
I prefer the adobo wings
When you already put sugar into the marinade, there’s no need to add dark soy sauce. It’s overkill on the sweetness.
Looks so delicious 😋 😍
Sarap
Wow this is great looks yummy
sub done
You can use oyster sauce instead of palm sugar
Well, that looks yummy.
It would be gone in seconds if I were there🤤
I need to have Adobo now!!