Get the recipe @ http://allrecipes.com/recipe/strawberry-jam/detail.aspx

See how to make fresh strawberry jam with just three ingredients—no pectin required. Your whole family will love this jam with its deep strawberry flavor.

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30 Comments

  1. I'm sorry for some army's that causes people to feel disrespected and annoyed. It's just new army's that doesn't know how they should behave after they heard a joke. I'm kinda disgusted over some army's when I read their disrespectful comments to others, it makes us seem like bad people. Grow up please, we're not like this.

  2. As an army I was just here to make some jams not knowing there would be other armys

  3. So I've been making jam wrong? I honestly thought I could mush strawberries and get jam magically, I didn't even take the leaves off 😂😂😂

  4. Of your going to do a water bath to seal the jars, they need to be covered with at least 1-2 inches of water. Those jars aren’t going to seal properly.

  5. Best recipe ever I tried it and it so yummy and the sweetness is mild and perfect 👍🏻👍🏻👍🏻

  6. This is typical for jam making. Equal parts sugar to fruit! Don’t forget to skim the foam when finished cooking the jam, or you’ll be canning that also! No harm, but not very appealing!

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