Dining and Cooking
Michelin star PRAWN SOUP at home | Shrimp Bisque Recipe
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Michelin star PRAWN SOUP at home | Shrimp Bisque Recipe



Today I will teach you how you can make delicious fine-dining prawn bisque recipe at home. Combination with garnish from leek, garlic aioli, and fresh prawns with lime is just amazing. Have fun guys

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#prawnsoup #homecooking #finedining

29 Comments

  1. Strawberry Strawberry

    It looks delicious! But please make soups for us without double cream.

    Can you please suggest what I can use in this recipe insted of double cream and keep same texture?

    Many thanks.

  8. Brandon Goh

    Hi i love the video! is it possible for you to share the ingredients & the amount to prepare for 2 servings?

    Thank you!

  9. AshLegal&Co

    That great indeed, I like your style. Just polite note: Your accent sometimes misleads the audience, i.e. instead of saying Pine Nuts, you said Peanut, it is just the accent:)

  14. mark65717

    Thank you for this great receipt! It was the star at my last dinner with guests. They really loved it. ❤

  17. saleem s

    Thanks for the video Chef Majk, I followed the recipe and it tasted really great. However, I could not thicken the soup as you did and I added a bit of cornstarch. Did the butter you add had flour in it. How do you thicken the soups ?
    Thanks.

  18. Mannerless Entertainment

    This is a perfect example of how to be a douche who thinks they’re worthy of a Michelin star, but in reality are super wasteful and give you barely enough food for a baby bird.

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