Here is what you’ll need!

Easy Fish Tacos
Serves 8 (makes 16 tacos)

INGREDIENTS

Cabbage Slaw
3 cups green cabbage, shredded
½ cup red onion, diced
1 cup sour cream
1 lime, juiced
¼ teaspoon salt

4 tilapia filets
¼ teaspoon ground cayenne
½ teaspoon garlic powder
½ teaspoon cumin
½ teaspoon salt
½ teaspoon pepper
Corn tortillas

Garnish
Cilantro
Lime

PREPARATION
1. In a large bowl, combine green cabbage, red onion, sour cream, lime juice, and salt. Chill until ready to serve.
2. In a bowl, mix cayenne, garlic powder, cumin, salt, and pepper. Season each tilapia fillet on both sides with the seasoning mix.
3. Over medium-high heat, cook 2 fillets at a time for 8 minutes, flipping halfway. Repeat for the remaining fillets.
4. Using a fork, break apart the fillets into bite-size pieces.
5. Right before serving, heat the corn tortillas in the pan over high heat. Remove from the pan and assemble the tacos with the cabbage slaw and tilapia.
6. Garnish with cilantro and lime juice.
7. Enjoy!

Music provided by Audio Network. Used with permission

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MUSIC
Lock Down 4
Licensed via Audio Network

Made by BFMP www.buzzfeed.com/videoteam.

21 Comments

  1. Cant cook to save my life. But gonna attempt to make this for dinner with a girl im talking too. Wish me luck!

  2. GREAT TACOS. just buy old bay seasoning + garlic powder and you're good to go – dont need all that seasoning

  3. Just made these, and they're great! Just fyi for anyone making these for the first time they're actually blackened fish tacos cooking the fish for eight minutes in each side will result not in burnt but blackened which I love!

  4. I made it and the whole family enjoyed it! Thanks Tasty!! You earned subscribe!! 😁😉

  5. Most tilapia comes from the farm. Tilapia are one of the hardiest types of fish. They can eat almost anything. This saves farmers money because they do not have to keep tilapia on a strict diet. Farmers feed tilapia things like pig and chicken poop.

  6. TILAPIA CAN INCREASE THE RISK OF CANCER

    Because tilapia are often farmed, they may have up to 10 times more carcinogens than other types of fish. This is directly linked to what the farmers feed tilapia. Dioxin is one of the dangerous compounds found in tilapia. It takes the body several years to flush out this toxin. This means that dioxin has a long time to do damage to your bod

  7. Not to nitpick but the video says 1 tsp garlic powder…description says1/2 tsp…regardless these were delicious even with 1/2 tsp less of the powder…Thanks for the recipe!

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