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39 Comments
Just made this, was so delicious. I added Calabrian chilli paste instead of chilli flake. Didn’t have any burrata so I stirred in 2 tbs of ricotta and a fresh drizzle of oil at the end. chefs kiss
Definitely a new weeknight staple ❤️
OMG that looks divine!! ….
How do get your tomatoes sun dried? Im making a garden that will have multiple kinds of tomatoes, so I would like to learn how to sun dry my tomatoes
Just seeing how the pasta turned out to be like at the end is so AMAZING🤩😍😘😄🥳 AND IT LOOKS REALLY DELICIOUS 🤤😋 TO EAT! If I did try cooking this pasta, I just can’t wait until I end up tasting it myself!
Ok I’ll try to make it; yummy.
Salt makes the water boil quicker 😅
No, its not in your brain. Salt prevents water from boiling as usual. Its a scientific fact.
Hey Laura, looks delicious as always! In the future could you do more videos on Homemade Pasta? Like could you show us how to make Homemade Rigatoni?
This looks so yummy.. and it’s not just in your head, salted water does have a higher boiling point… I always wait, prob only a few seconds but that’s few seconds quicker to eat 🤪👍
I made this tonight and it was absolutely divine! Holy crap!
Just made this! very delicious and easy! thanks for another great recipie!
I just love Laura soooo much!
This is like my new fave recipe. Definitely adding anchovies next time. Going into my person #LITK recipe hall of fame.
Your cooking is Awesome!!
I saw this video this morning and I just had to make it for an early dinner. It’s sooooooo delicious!!! I love it! Thank you ☺️
I can’t wait to make this. Sometime could you please show us how you do your homemade tomatoes?
I’m back. I added anchovies to my portion. My son loves this dish and he hates most pasta dishes…but I didn’t push the anchovies on him. This is my favorite dish now.
Looks so good!
Oh baby do I love anchovies, so I will definitely be adding those to this recipe when I give it a try! This looks amazing!
Just made this!!! Oh MAN so good. I roasted my garlic beforehand and was chefs kiss devastating. Thanks for the great recipe! Xoxoxo
You never added the oregano like you said you were going to lol
Made this pasta dish today one of the best pasta dishes I’ve ever eaten is absolutely delicious
Unbelievable recipe.
👌🏾👌🏾👌🏾👌🏾
❤
I made this! I added chicken to it and the first liquid I added to dilute the tomato paste was wite wine. It worked out beautifully!
Where do you get the BIG rigatoni here in New Jersey? All I can find is this small 1 inch long stuff.
Made this 3-4 times now it is amazing
OMG, this looks over the top!!!! I would make double that, and I wouldn’t want to share.
Just made this for the fam. Thanks Laura it came out great!
yummy. cheese and pasta
😋👍🏻
Look so delicious and yummy pasta❤️
Went to an Italian cheese factory yesterday and bought some burrata. Scoured the internet for a recipe to use it. Settled on this one and made it for lunch today. The result was outstanding. Thanks!
Sooo good!!!!
Made this today and is delicious!!! Love how simple and easy it is! Thank you Laura for this amazing recipe!
5:34 That's not just in your brain. Adding salt raises the boiling point of water, so you have to heat it longer to get it to boil. Also, this looks delicious, and I'm gonna have to try making it!
Just made this with what I had in my pantry – which is most ingredients yay! Subbed tomato sauce with fresh tomatoes and subbed burrata with goat cheese…. YUM!!!! Thank you for sharing
Laura! What kinda knife is that?