Do you have zucchini and minced meat? Cook them in the oven to prepare a delicacy

Ingredients:
zucchini – 3 pieces
tomatoes – 3 pieces
pressed cheese – 150 g (5.3 oz)

for the meat composition:
onion – 1 pieces
oil – 30 ml (1 fl oz)
minced meat – 250 g (8.8 oz)
salt – 5 g (0.18 oz)
black pepper – 3 g (0.11 oz)
garlic powder – 5 g (0.18 oz)
tomato paste – 25 g (0.9 oz)

for egg composition:
eggs – 3 pieces
sour cream – 120 g (4.23 oz)
salt – 3 g (0.11 oz)
IN THE OVEN 180°C (356 °F)/20 MIN
Tray size 22 X 26 cm (8.66 x 10.24 in)

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30 Comments

  1. Ja tu widzę więcej składników niż tylko mięso mielone i "kabaczki" 😂😂😂

  2. Parabéns mais me desculpe voces passa a receita escrita muito rápido demais nem da pra copiar blz mais nota 8 pra você kkkkkkk

  3. Perfect recipes!!! I added minced garlic in both recipes for the sour cream sauce for more taste.

  4. Interesting recipe, tastes very light. I did have a lot of liquid at the bottom after baking it. Does it mean I did not squeeze the courgettes long enough?
    Something is missing, though. Maybe a light tomato sauce as a side or so?
    But overall great idea, thanks!

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