Learn how to make the tastiest Mashed Potatoes you’ve had in your life. This Mashed Potato recipe is so easy to perfect and is also really cheap to make. The flavour and texture of the garlic is what makes this Potato Mash recipe really stand out. Please enjoy!
Serves 2-4 People
Ingredients –
1kg (2.2lbs) – Yukon Gold Potatoes (or any high starch Potato)
5 – Garlic Cloves, Minced
3/4 Cup (175ml) – Full Fat Milk
175g (6oz) – Salted Butter, Cubed
Seasoning to taste
Equipment I use – (Disclaimer) All links help support the channel.
Knives and Steels –
Shun Premier 17.8cm Santoku Knife – https://amzn.to/2XmXLdM
Shun Premier 22.9cm Bread Knife – https://amzn.to/2LRPIQM
Shun Premier Nakiri Knife 14cm – https://amzn.to/2AHgMR6
Shun Steel – https://amzn.to/2LRcpEM
Pots and Pans –
Essteele Per Vita 5 Piece Cookware Set – https://amzn.to/2XlVsry
Music in this video –
Intro – https://www.epidemicsound.com/track/KrTClZHiCf
Song – When the Noise Settles
Artist – Dusty Decks
Song – Fansi Pan
Artist – Yomoti
Link – https://www.epidemicsound.com/track/6hi025lD5s
https://www.epidemicsound.com/track/XQAezrTNVS
Song – Turn It Up (Instrumental Version)
Artist – Mike Parr
https://www.epidemicsound.com/track/v0iXIKaT3T
Song – Piñata
Artist – El Neón
Thanks for watching!
23 Comments
This recipe is seriously amazing and I highly recommend you add this to your repertoire. Which is your favourite dish to have with Mashed Potato? Please enjoy!
This is beautiful 💓
I like quick easy recipe.
I like the way you warned about the hot steam
Yummm! Thanks Chef 🧑🏼🍳👏🏼
That does look very tasty and I love garlic so I will be making this.
Where are you from, Jack? South England?
If you slice or cut the potatoes in half the boiling time and cooking time can be made quick
I love this! it's completely to the point and explained extremely well. Thanks you for posting!
wow it looks so tasty in the end!😋
Oh my how did I miss this one … my favourite veg… looks/sounds utterly delish…
Half a block of butter in one recipe!
Nice work pal, random question, whats your "go to" butter for cookiung?
Looks amazing. Thank you.
Are you based in America
You are my Go To Guy for delicious recipes. Thank You
I can not find ure shop , what utensils do u sell l got on one site but it wasn’t utensils
I'm sure that mash was delicious with that garlic-butter sauce….But I'd have to use less milk…..that mash was waaaaaaaaaay too sloppy for me.
Great Video…as always. Big Thumbs Up!
It was great but too much fat for me. I'd cut the butter by half to my taste. But the texture was awesome.
Jack what was the correct pronunciation of the butter and garlic dressing please 🙏
Did you grow up in the south of England? It took me a while to notice the ozzy twang because you sound more english than australian
What grater maker is that?
very very good . bravo .thank you