ONE SKILLET CABBAGE ROLL CASSEROLE RECIPE. If you love cabbage rolls or need a recipe using cabbage, try this one skillet cabbage roll casserole made in 30 minutes. Your family will love this one. Don’t forget to SHARE this with family and friends.

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45 Comments

  1. Why not beef broth? Add tomato juice and make this recipe a soup. btw, I am sensitive to tomatoes too and I usually add a bit of brown sugar to dishes like this that use them.

  2. My husband used to love anything cabbage, he cooked cabbage and potatoes for a meal, I called it a side dish.

  3. It is so fun to watch your cooking… You have amazing and easy recipes… I'm a fan for life!…Kathy Mann in colorado

  4. This was an outstanding recipe we really enjoyed it and it took a quarter of the time it would of taken me if I had made the rolled cabbage. Thank you and God bless 🙏

  5. I thought I invented this! 😂 guess not! For some reason I started adding a dash of vinegar at the end. I guess I was thinking of the vinegar and cabbage in my grandma's borscht!

  6. This looks really good! I love cabbage anything. Plus I'm always looking for one pot meals. And I like the idea of putting ground beef in the freezer once it's been flattened out. Easier storage for layering.

  7. I love cabbage..I love ur recipes…I would like if u could post some recipes that are low carb..no sugar..no dairy😊

  8. Hi Carherine, I have been searching your link for this Cabbage Roll Casserole Recipe but I can't find it. Would you put a link just for this recipe
    as a reply here? I love watching you cook and I have been looking for some new recipes. Thanks, Liz

  9. Instead of the tomato soup and rotel tomatoes I use a 28 oz can of crushed tomatoes in puree.

  10. This looks SO yummy. Thank you for sharing. MANY blessings to you and yours in the mighty and matchless name of Jesus Christ of NAZARETH. The name above ALL names. AMEN. ❤❤❤

  11. I think your knife needs sharpening. I made this and added a little Worcestershire sauce for umami and a pinch of sugar to balance the acidity. So good!! I love your recipes!

  12. Hi Catherine 👋 I just wanted to know say if the rice and cabbage is still crunchy and not cooked through, what do I do and how much longer would it have to cook?

  13. just got done making this and it is good!!! I added some tony chaceres and some slap ya' mama and it paired with the flavors nicely. very hearty meal cold rainy day stuff. it's a keeper. very easy to make also

  14. Hello just found your channel. I was looking for more cabbage recipes and found this and I can't wait to try it. Thank you for sharing. You just got a new subscriber.

  15. Suggestion. To save time, use a Cole Slaw mix. I have done this with my Stuff cabbage casseroles and my potato and cabbage soups.

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