A simple grilled zucchini, onion, cherry tomato, and pepper salad with basil dressing is the perfect summertime meal! Super simple and fresh!
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INGREDIENTS
For the salad:
– 2 lb zucchini (approx. 2 medium)
– 1 medium red onion
– 1/2 lb cherry tomatoes
– 1 15-oz can chickpeas rinsed and drained
– 6 oz roasted red peppers
– 6 oz feta crumbled
For the dressing:
– 3/4 cup basil leaves loosely packed
– 2 cloves garlic
– 1/3 cup olive oil
– 2 tbsp sherry vinegar
– 1 tbsp Dijon mustard
– 1 tsp salt
– 1/2 tsp pepper
INSTRUCTIONS
For the salad:
– Cut off the ends of the zucchini and halve lengthwise.
– Cut the ends of the onion and remove the outer layers.
– Brush both the zucchini and onion with oil and sprinkle with salt and pepper.
– Preheat grill on high heat. Once heated, add the zucchini and onion, cut side down, and grill until charred and slightly softened, 10-15 minutes.
– Remove the vegetables from the grill and allow them to cool for 20 minutes.
– Once cool enough to handle, cut the zucchini into bite-size pieces, about 1/4 inch thick. Slice the onion thinly and add both to a large bowl.
– Cut the cherry tomatoes in half and add them to the bowl.
– Drain and rinse the chickpeas and allow to drip dry in a colander. Then add to the salad.
– Dice the roasted red peppers add them to the salad.
– Stir to combine all the vegetables.
For the dressing:
– Add the basil leaves, garlic, olive oil, vinegar, salt. and pepper to a blender, food processor, or immersion blender-safe container. Blend until smooth and taste for seasoning.
To assemble:
– Pour dressing over prepared salad. Stir and crumble on feta cheese.
#summer #salad #zucchini
24 Comments
That salad looks fantastic!!
That looks so good!
I LOVE zucchini! The whole fam does. Have you ever tried Italian Zucchini Pie? If you haven't, you HAVE to! Even the kids love it!
I'm going to try this out at camp and sub the cherry with balsamic this weekend. I mostly cook on the bbq out there. Thanks.
Look delicious
"Maybe taste it"?..lol. that's why I love this channel!
Very lovely.
I just put my zucchini seedling into the ground last night. I know, late into the year, but life has been happening. Looking forward to my eventual first harvest. I so enjoy watching you cook! Always brings a smile to my face. 😁
You never disappoint 😋🥰
I am new to your channel and loving it, I imagine that you are Ina’s neighbor and besties. Lol This looks so good, I would add some homemade croutons.
This looks delicious! I can't wait to try it.
I wanna be your Family
That looks so delicious!! I love your videos:)
So Special
You said the magic word "grill". The salad looks delicious. Great video.
YUM!!!
TY for sharing
Delicious 🤤 making this for Father’s Day 💟☮️
I can't wait to make this!
Going to make this one as soon as I’m out of hospital 😍 I think Olives and Tuna wood be a nice addition 🤤
I made this salad and dressing recipe today and I highly recommend it! Super easy! Super delicious! I had a little bit of dressing left over and store it in a mason jar in the refrigerator. Excellent as a dip for raw veggies!! ❤️🌱
Yummy
Looks delicious! I love your grill grates! So much easier than the straight grates!
cold slaw recipe
Have been binge watching since I found you. I live in an apartment, so no garden, but grow lots of herbs in planter boxes. So many recipes to try, have access to excellent farmers" markets, so will be making many of yours, Thanks and keep up the good,
I made this yesterday to go with Parmesan Chicken. Yummy!! Delicious!! I am making a lot of your recipes right now. Have not had a bad one yet! Thanks so much!