Tomato & Feta Cheese Stuffed Burgers | Akis Petretzikis
Subscribe: http://bit.ly/akispetretzikiseng
Recipe: http://akispetretzikis.com/en/categories/kreas/mpiftekia-gemista-me-ntomata-kai-feta
Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Powered by Whatever Productions
Featured Partners: Mary-Rose Andrianopoulou, Giannis Mpourodimos, Katerina Loi, Whatever Productions
Official website: https://akispetretzikis.com/en
Facebook Page: https://www.facebook.com/akispetretzikisofficialpage/
Twitter: https://twitter.com/a_petretzikis?lang=en
Instagram: https://www.instagram.com/akis_petretzikis/
Pinterest: https://www.pinterest.com/akispetretzikis/
38 Comments
oh my god Jesus take the wheel.
Did you really take that out the oven with your bare hands?? 0-0
if you want to use it as a patty, what would you put on the burger? maybe some slaw?
Yes! That's the only kind of onion I'm able to eat in my food – FINELY chopped and golden brown. Nice to finally see someone to actually do it like this, instead of chucking huge pieces of raw onion into everything. <3
Hooly mother of burgers! These are great
@edguar I think he played the video backwards there 😀
Beautiful, I can't wait to try this.
gorgeous presentation akis!
Yummi !!!
Well, This is now my lunch ! Thanks Akis
he's beautiful
Alright, so I actually made one of these at 3 in the morning. Best. Midnight. Snack. Ever… I'll feel the burns in the morning though…
Hey, looking good Akis
nooooo, I wanna see you!!! don´t like when the person does not appear =S lol but I do like the burger! next time please appear on screen for us =DDD
+Edguar Morales Looks likee he was cheating, there was no cut of fast forward when they were in the oven, they were in there for about 2 secs. Watch the tea towel and reflection
I'm thinking to make this all beef, or maybe replace the pork with veal. Just wanted to see if you have suggestions for pork substitute in this Akis. Thanks for sharing the video! 🙂
What was the ingrediant before the egg? I've re-wound and can't hear what he says ?
greek recipes are the best!! go Akis!! I must try this
Looks delicious mate, will try for sure!
These look amazing!! What else can you stuff a burger with?
Tried this for 3 guests with my fiancee yesterday – they were a huge success! Fantastic recipe.
wow great
2.05 where are your oven gloves!?!
mmmmmm aki u are the best <3
I love this! And i know my sons will love this to. Thx Akis and please keep the videos coming!
Double like 🙂
Akh egw den exw fourno opote mporw na pshsw ta burgers ligh parapanw wra sto thgani Gia na pshthoun? H prepei opwsdhpote na ta pshsw?
This kind of set up looks like Gordon's short vid recepes except that this vid is Akis himself instead of any random dude doing the recepe.
ta agglika sou einai tragika….
Biftekiiiiiii 😍😍😍
Can I substitute the ouzo with anything else? or what if I skip it?
omg😍
Take those bracelets off. They got all up in that meat when you were mixing. I wonder how much bacteria is infested in those by now
Aki great job. You are the best. It is great to be able to cook in China some of the dishes my mom in Albania and godmother in Greece used to cook. No restaurant can match this.
FETA CHEESE!!!!!!!1
Gordon Ramsay watch out!!!! This is greek God in the kitchen!
Αμάν αμαν
Any substitute for thyme? We don't get it here where I live.