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Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond’s life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree’s kitchen.
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Fresh Corn Casserole with Red Bell Peppers and Jalapeños
Recipe courtesy of Ree Drummond
Total: 1 hr
Prep: 15 min
Cook: 45 min
Yield: 6 servings
Level: Easy
Ingredients
8 ears corn (still in the husk)
2 red bell peppers, diced
2 fresh jalapenos, diced
1 cup heavy cream
1/2 cup milk
Salt and freshly ground black pepper
1 stick salted butter, cut into pieces
Directions
Preheat the oven to 350 degrees F.
Remove the corn from the husks. In a large, deep bowl, slice off the kernels of corn with a sharp knife. Turn the knife to the dull side and scrape the cob all the way down to remove all the bits of kernel and creamy milk inside. (I do this inside the bowl because it goes everywhere if you cut it on a board.)
Add the red bell peppers, jalapenos, heavy cream, milk, salt to taste, a generous amount of pepper and butter and mix it well. Pour into a 9 by 13-inch baking dish. Bake until thoroughly warmed through, 30 to 45 minutes.
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How to Make Ree’s Creamy Corn Casserole | The Pioneer Woman | Food Network
43 Comments
The casserole looked delicious. And I am going to make this (smaller amount). But just out of curiosity, how many ears of corn did you use for those two huge baking dishes? What size were they (baking dishes)?
I love Ree Drummond 😀
Fattening per usual
Delicious dish!! I made this and it was wonderful.. Thank you for your home cook recipes!
Ree is in charge of dinner and Roe is in charge of dessert
Love her shirt!
ree is so damn cute!💕 how can anyone dislike her
That shirt is fantastic on Ree. And I like the darker hair.
Gross
BEST COOK EVER..💝LOVE U DRUMMOND FAMILY🐴🐴🐤🐤🐤🐶🎄🐗🐗🎄🎓🎓
The recipe calls for milk , but she never adds milk in the video? So do I add it or not?
can you eat this if you aren't a cowboy?
This woman is fake. She pushes products made in China. Dont buy Pioneer Woman Products.
Caucasian cream corn
Looks so delicious. I love that green bowl.
Add some pasta and i would eat it cold like a pasta salad.
yes, best blouse she ever wore!! Didnt pick that up from her local thift store. 💃
Every time I see her cook, she uses 2 sticks of butter and 4 quarts of heavy cream with more butter garnish and oh why not, some cheese on top . Oila, you have a dish.
So good
I really love her voice. When I hear her, I just get mesmerized and drawn in.
Love your hair color. It's more brown which makes you look ten years younger. Add some highlights and you will look 20 years younger.
Perfect combinate food,by completed nutrion.
Let me tell y'all, her recipes are not for the faint of heart. It's delicious old fashioned recipes that's loaded with gooey oooey goodness. So if you're a diet freak….LOOK AWAY…love that recipe, of course must try.. thanks Ree
Ree is a cool cooker
And I like her cooking
Interesting…the printed recipe doesn't match what she said in the video
She kinda looks like a more homely version of Jenni Rivera 😂😂 RIP
Her purple top is so pretty
This looks really good! I would pick out that corn silk, though.
My cream and butter separated why? Did i cook it too long?
Looks delicious ….adding other veggies is a good idea to kick up the flavor too. Corn casseroles are so simple to make and so worth it!
nice recipe!!!! I'm gonna add sour cream and 4 bags of shredded cheese… 2 bags mixed in the corn and 2 bags on top… This is the best recipe i've seen because to me… the corn casserole with jiffy looks like bread with corn..
What kind is cream did you use?
Music a bit loud.
I cooked last Thanksgiving.
Everybody loved it. I am making again for family dinner tomorrow. Thank you!
can i use canned corn? if so how many cans?
I'm wondering why she always serves her family raw eggs flour or pork I would think as a suspose chef she would know better
Her veggie receipes an soups look so yummy but that raw stuff is dangerous
Looks a little bland
got to try this recipe for Thanksgiving. thanks for sharing. Looks delicious.
Beautiful top! Looks great on you
This looks delicious 😋 I'm wondering if I can used can corn since I'm struggling to find fresh corn 🙄
Needs cheese
It does tell how much corn, bell pepper or jalapeño peppers use.
I got some milky liquid for ya baby