Greece is home to this delicious dish called Spanakorizo, made from fresh spinach leaves that have been cooked with rice. It can be served as a side or main course, depending on your taste buds! I used to hate spinach as a child, but now I love it. Growing up in Greece has made me appreciate this leafy green dish more than ever before. Spinach provides nutrients such as vitamin A that help keep our skin healthy while also giving us an energy boost when consumed in large quantities with other meals throughout Greece’s colder winter months. If you’re ever looking for a simple but delicious recipe, give Spanakorizo a try. You might just find that you love it as much as we do.
👩🍳 Get the full recipe plus tips here: https://www.fooodlove.com/recipe/greek-spinach-and-rice
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Hi! I’m Sevi, a busy mum of two sweet girls, and I am passionate about sharing the beauty of real Greek food with friends and family. I hope you find many nourishing and delicious recipes that can make your life a little tastier.
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