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How To Make Turkish Chicken Kebab (Tavuk Şiş)
4 chicken breast fillets (thigh may be used)
1 coarsely diced onion
3 crushed garlic cloves
1 tbsp tomato paste
1 cup plain yoghurt (unsweetened)
2 tbsp lemon juice
2 tbsp vegetable oil
1 tbsp salt
1 tsp ground cumin
1 tsp ground paprika
1/4 tsp cinnamon
1/2 tsp black pepper
1 tbsp aleppo chilli, 1 tsp ground chilli can be substitued
30 Comments
CHICKEN TIKKA in India
I love chicken shish with pita bread, onions, coleslaw, chilli and bbq sauce
I did a little research and found a suggested 4 parts sweet (Hungarian) paprika to one part cayenne pepper as a substitute for Aleppo pepper. Looking forward to trying this.
Not a single one of you melts have put the ingredients in comments 😂🤣
this is such a good video , can i leave my chicken marinating in the fridge for a few days before grilling
Can anyone please explain why these kabobs were not basted with marinade from time to time–or is this just a style of cooking
Whenever I go camping , this is always first choice , thanks for a great recipe buddy
Hi, I am so proud of you pasar hole. Just tell how can I get a grill like yours . By the way I live in state so you know if is easy to find it or not . Good luck in all everything you do .
I have a Turk brother living with me does not like absolute nothing in the UK so please give me some ideas
Did it last night with chicken thighs. Tasted sooo gooood. Many thanks! Need to find Turkish rice recipe now
I ❤️ Eating Turkish food especially Arab food.
I followed every step but mine tasted more like tikka
great recipe
check my recipe of Turkish kebab too
https://youtu.be/ygkQD23WKAw
2:48 The noise Joe Biden’s diaper makes when he walks!
I like your recipe and turns out very 👍 good
Burnt chicken kabob
Super
I live for Adnana kebabs so tasty
OMG THIS LOOKS BUSSIN IM DONE GOING TO THESEW RESTURANTS THAT TAKE HOURS TO MAKE THE FOOD WHEN I CAN JUST MAKE IT AT HOME, THEY ALSO CAHRGE SO MUCH, this is the reason why i am goinf to start to make this at home
Can we bake the chicken? I don’t have a grill 😢
thanks for the recipe best shishkabobs ever
Hey Henry is it better to use thigh fillets . So it doesn’t dry out .
Can you use Türk yoğurt
which kind of setup u r using for barbecue..gas, electric or charcoal ?
Sublime…simply the best kebabs we have ever made…thank you so much for your recipe
How long is the total cooking time ?
Excellent
Your perception of size is hilarious, that's not 1cm³ more like 4cm³, decent recipe though mate 👌🏾👌🏾👌🏾
Hi sir naic
it is nice but i give you smoll note … we dont use tomatoes paste , use chili paste