Now that fall is here, how much salsa did people get canned this year? We did 116 pints over a 2 month period. We had 27 tomato plants this year consisting of 8 different varieties. Curious if we’re slightly crazy, or if there’s other serious salsa folks out there…
by ConceptLegitimate557
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But have you got pictures of all the canned salsa? Feel free to add pics in the comments
This was our first year we made canned salsa for the winter. The first batch was about 10 pints. The family loved the recipe and did another 20 pints.
We ended up making pico salsa twice week. R/salsasnobs have lots of ideas for Fresh and roasted salsa. Our tomatoes are now done so no more fresh salsa.