This recipe and method for chicken thighs truly is a foolproof way to achieve juicy chicken every single time.
Vindaloo curry powder-https://www.olivenation.com/vindaloo-curry-powder.html
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28 Comments
Waaaay too much curry…. You made me gag just watching you season those. You’ll never taste the actual meat like that. 👎🏻👎🏻
What insanity did I just walk into? 😂
damn! That chicken looked mouth watering!
Can't wait to try it! Greetings from Mexico!
Yallow would actually be better for frying
High stearic acid content boodts fat loss/metabolism
Cheaper than avocado oil
A saturated fat,not mono saturated,which are still way better than PUFAs
Sneaky Pete
I have bought from Olive Nation many times. Their shipping negates any bulk savings unless you buy quantities you most likely don't need.
Dude did you just copy josh
Great technique!
I appreciate how you explain things and keep it simple. This was great! The only issue I am running into is I now live where I have an electric stove… ugh… never had one before and I'm struggling to figure it out for the skillet…
1:56 weissman?!?
Just found your channel and I’m here for it!
i miss the hair 🙂
So Sonny can you send me your orgasmic butter? If not can I use regular? Will I get to kick my fridge? Never mind, Love your channel and have gained 10 lbs. Peace Out…
Once again the cooking DUDE comes through with a fantastic recipe AND (bonus) spices! ….just… dont… vibrato. lol
Based basting.
We now have two of this exact item, the Instant Pot Vortex 6 Qt. Air Fryer https://www.youtube.com/post/UgkxD4Qeo-HRLxMfom_PDinM_SBfes00qJsB . The friend just had a second one delivered a few days ago so we could take it to our lake house. We have even given a couple as gifts. And we use ours regularly. It is a killer for warming up leftovers. It is killer for warming up fries when you bring them home from the fast food place. It is killer for cooking a lot of things. It does its job fast and it does it well. This is simply one of the best items that you will ever spend money on for preparing food. And, its hard to imagine someone making one that's better than the Instant Pot Vortex.
hey thanks. i caved and spent on some baharat, vindaloo, and kashmiri chili powder from olivenation. shits great
(also, dont be cheap and buy the damn jars, unlike me)
Followed and my chicken was perfect can confirm
I only found this guy today, holy shit I've been missing out. This video cracked me the hell up.
The man filming the man filming the pan made me subscribe
oh ya dude lemme get my left over tub of butter from the steak i made yesterday. wtf are these recipes
I didn't think Liam Mcpoyle could make anything without milk involved. Bravo!
Sold!!!
I didn't know the Prince of all Saiyans had a spice named after him.
This technique did not work for me. Tried it twice. Not crispy and too oily.
7:59 Even the Angels started singing!!!!!!
Thanks for the juicy recipe. I will try this one.
I haven't had curry since I was a kid….always thought I hated it. I tried this tonight….with "bone in" chicken thighs. Since they were a bit thicker than what you had….I did them over medium…then low for 15 minutes (I may need to go a bit hotter at first….they were crispy…but not like yours)…then flipped them and finished in the oven at 400 for about 5 minutes. They were perfectly juicy (they were about 170….could have gone 4 minutes)….but WOW! These were amazing. I guess I like curry now! Who knew. Great channel man. Love it!
Its like if you combined 1/2 cup jim carrey and added another 1/2 gordon ramsey youd get this guy.
Ill bite. Ill try it